Biogas News July 2012 PDF Print E-mail

#1 What kind of digester design should you choose?

#2 Quality assurance of new French biogas plant

#3 Health, safety, environment and quality assurance in biogas plant construction
 
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News

Using waste from wine and cheese production

The Marnay Energie biogas plant is to help agriculture and the food industry in Central France to increase the value of their production.
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Three stage design process – a new working methodology in Xergi

Xergi has helped the American company Avant Energy design a new biogas plant for a municipal supply company in Minnesota. The project is a bridgehead for Xergi in the American market.
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